Meals in Great Britain.PPT

British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom. Historically, British cuisine means “unfussy dishes made with quality local ingredients, matched with simple sauces to accentuate flavour, rather than disguise it.” However, British cuisine has absorbed the cultural influence of those that have settled in Britain, producing hybrid dishes, such as the Anglo-Indian chicken tikka masala, hailed as “Britain’s true national dish” Vilified as “unimaginative and heavy”, British cuisine has traditionally been limited in its international recognition to the full breakfast and the Christmas dinner.

TAQDIMOT  10  VAROQ